Duck Chang's Restaurant's Menu!

Phone: (703) 941-9400

Open 6 Days A Week


Business Hours:
Mon - Closed
Tues - Thur 11:00am - 10:00pm
Fri - Sat 11:00am - 10:30pm
Sun 11:00am - 10:00pm


Lunch Menu available from 11:00am to 3:00pm Tuesday thru Saturday.
Dinner Menu available all day including Sunday


Daily Luncheon Buffet:

11:00am - 2:30pm (seating stops at 2:00pm)



Menu Index

Hot Appetizers Cold Appetizers Soups Chef Suggestions Noodles & Rice
House Specialty Poultry Pork Beef Seafood
Vegetables Lunch/Dinner Platters Peking Duck Coupon Buffet Menu





  • Cold Appetizers:

  • *Sweet & Sour Cabbage
  • Cold Sesame Noodle
  • *Ma-La Chicken
  • *Tsing Lin Chicken
  • *Shandon Beef Salad
  • Soups:

  • Wonton Soup
  • Egg-Drop Soup
  • *Hot and Sour Soup
  • *Ma La Yo Soup
  • Asparagus Soup
  • Sizzling Rice Soup
  • Chicken Corn Chowder
  • Dragon Phoenix Soup
  • Shark's Fin Soup
  • Duck Bone Soup
  • Tofu Soup
  • Vegetables Delight Soup
  • House Specialty:

  • Whole Peking Duck
  • Half Peking Duck
  • Chef's Suggestions:

  • Mongolian Style Beef With Scallions
  • *Orange Beef
  • *Shrimp Pepperada
  • Ghangus Khan Shrimp
  • *Bang Bang Shrimp
  • *Shandon Shrimp & Scallops
  • *Sha Cha Delight
  • *Sincum Duck
  • *D C Chicken
  • Pork in Plum Sauce
  • Pork With Black Velvet
  • *Pork with Chili Peppers
  • Whole Fish, Steamed or Fried Crispy
  • Noodles and Rice


    Choice of: Chicken, Beef, Shrimp, Roasted Pork, Duck or Vegetables.
    Additional charges for beef, shrimp, duck and combinations of meats or vegetables.

  • Lo Mein
  • Fried Rice
  • *Sha Cha Lo Mein
  • Stir Fried Ho-Fun
  • Combination Ho-Fun
  • Combination Pan Fried Noodle
  • Poultry

  • Pork

  • Beef

  • Seafood

     LCH         DNR

  • Shrimp in Lobster Sauce
  • Sauteed Shrimp with Cashew Nuts
  • Sweet and Sour Shrimp
  • Shrimp with Vegetables
  • Shrimp with Broccoli
  • Moo Shi Shrimp
  • *Shi Jil Shrimp
  • *Curry Shrimp
  • *Kung Pao Shrimp
  • *Firecracker Shrimp
  • *Hunan Shrimp
  • *Shrimp with Chili Peppers
  • *Shrimp Szechuan Style
  • *Bang Bang Scallops
  • *Shi Jil Shrimp and Scallops
  • *Fish Fillet in Hot Sauce
  • *Mandarin Fish
  • Vegetables

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